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This recipe comes from Allen Katz, host of "The Cocktail Hour" on Martha Stewart Living Radio.

Radio, Unknown origin

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Ingredients

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Directions

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  • Coat a well-chilled old-fashioned glass with absinthe. Discard most of the remaining liquid, leaving just a little in the bottom of the glass.

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  • Add the sugar cube and soak with bitters.

  • Muddle sugar so that it dissolves in the glass. Add whiskey, stir, and garnish with a lemon peel.

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