Easy Tomatillo Salsa

Name: Easy Tomatillo Salsa
Yield: Makes 1 1/2 cups
Ingredients: 1/4 pound tomatillos, husks removed, diced small; 4 tablespoons minced red onion; 1 jalapeno, seeded and minced (2 tablespoons); Coarse salt

4 Ratings

Tomatillos should be bright green, with paper-thin husks. This recipe for tomatillo salsa yields an emerald-hued tangy appetizer. Feel free to add cilantro.

Everyday Food, June 2011

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Credit: Petrina Tinslay

Recipe Summary

Yield:

Makes 1 1/2 cups

Ingredients

1/4 pound tomatillos, husks removed, diced small
4 tablespoons minced red onion
1 jalapeno, seeded and minced (2 tablespoons)
Coarse salt

Directions

Step 1
In a small bowl, combine tomatillos, onion, and jalapeno. Season to taste with salt and let sit 10 minutes before serving.

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Reviews

4 Ratings

5 star values: 1
4 star values: 1
3 star values: 2
2 star values: 0
1 star values: 0

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Easy Tomatillo Salsa

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Recipe Summary

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Easy Tomatillo Salsa

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Easy Tomatillo Salsa