• 9 Ratings

This fruity lemonade comes from celebrity chef Emeril Lagasse who loves the flavor and rosy hue the strawberries add this classic thirst-quenching beverage.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium saucepan, bring 2 cups water and sugar to a boil over medium-high. Reduce to a simmer and cook, stirring occasionally, until sugar dissolves, 2 minutes. Transfer to a pitcher and refrigerate until cool, about 45 minutes. Add lemon juice and stir to combine.

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  • In a blender, puree strawberries until smooth. Pour through a fine-mesh sieve into pitcher with lemon syrup, pressing on solids. Stir well to combine.

  • To serve, stir in seltzer and divide among ice-filled glasses. Top with lemon slices and mint.

Cook's Notes

Look for fragrant, bright red strawberries with green caps.

Reviews

9 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0