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This recipe for fruit preserve truffles is courtesy of Charles Chocolates's Chuck Siegel.

Source: The Martha Stewart Show, February Winter 2008
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  • MrsJacks
    10 FEB, 2009
    It is really challenging because as far as I can tell, when there are problems with links on the website, there is no way to contact anyone. I was so frustrated when I went to look for this recipe this year and it was empty. LUCKILY, I remembered that I printed it last year!!!! Follow the basic truffle recipe, when making the cream, allow it to cool to 120 degree and then add 1/2 cup of preserves. Follow the rest of the basic truffle recipe. Good luck!
    Reply
  • sydneyboop55
    5 FEB, 2009
    WHEN I CLICK ON THE RECIPE FOR THE FRUIT PRESERVE TRUFFLE BY CHUCK SIEGEL., IT DOESNT COME UP RIGHT . COULD YOU HELP ME GET THE RECIPE? THANK YOU..SYDNEY
    Reply

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