• 2 Ratings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In small saucepan, combine quinoa, 1 1/2 cups water, and salt. Bring to a simmer, cover, and cook over low heat until tender, 10 to 15 minutes. Drain excess water. Stir in butter, and serve.

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Reviews

2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 1
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  • 1 star values: 0