This beautiful mix of fried eggs, cheese, and heirloom tomatoes is one of Kevin Sharkey's favorite breakfasts. Serve it with toast.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat broiler. Melt butter in an 8-inch nonstick ovenproof skillet over medium-high heat until foamy. Crack eggs into skillet, and cook until whites are almost set, about 1 1/2 minutes.

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  • Remove from heat. Season eggs with salt and pepper, and top with tomatoes, then cheese. Broil until whites are set and cheese melts and is bubbling, about 1 minute.

Cook's Notes

Eggs Kevin will taste different every time the cheese is varied; try Gruyere, goat cheese -- whatever you have on hand.

Reviews (1)

33 Ratings
  • 5 star values: 8
  • 4 star values: 3
  • 3 star values: 12
  • 2 star values: 7
  • 1 star values: 3
Rating: 5 stars
06/24/2012
really wonderful and so easy. love it