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Grilled Garden Salad

Recipe photo courtesy of Yunhee Kim

The heat of the grill transforms vegetables, intensifying their flavors and drawing out their sweetness. Lemon and thyme add a light, summery note.

Source: Martha Stewart Living, August 2007
Servings

Ingredients

Directions

Variations

You can add or substitute other seasonal vegetables to this simple salad as you desire.

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  • CarlyHope
    11 JUN, 2013
    This was simply lovely. I served it with salmon with corn relish and it was the perfect summer treat. Makes a gorgeous side or a great first course
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