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Rib Roast of Beef with Beets, Potatoes, and Horseradish

This recipe for rib roast of beef with beets, potatoes, and horseradish is from chef Jamie Oliver's book "Cook with Jamie."

Source: The Martha Stewart Show, November Fall 2007
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39
  • SanJoseBob
    4 DEC, 2007
    Menudo for New Years Day (morning hangover), Ham on Easter, Dogs
    Reply
  • nickyej
    3 DEC, 2007
    My family love roast beef. I will try this for Christmas thank "U". nickyej
    Reply
  • sueitsazoo
    26 NOV, 2007
    looks fantastic - we always have a rib roast for Christmas and we're thinking we will try this - thanks Jamie - love your new cookbook
    Reply

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