Stir-In Variations for Fudge
Choose any of the following ingredients to make a custom batch of fudge.
Martha Stewart Living, April 2006
Gallery
Ingredients
Directions
Cook's Notes
To toast nuts, place on a rimmed baking sheet, and bake at 375 degrees until fragrant: 5 to 7 minutes for walnuts, about 8 minutes for macadamia nuts and pistachios. Toast coconut on a rimmed baking sheet in a 375-degree oven until just golden, about 3 minutes.