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Almond-Crunch Ice Cream Cake

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This frozen almond extravaganza was inspired by Good Humor's Toasted Almond Bar: Almond cake layers are brushed with amaretto syrup and have vanilla ice cream and sugared almonds between them; the icing is whipped cream, coated with cake crumbs and more almonds.

Source: Martha Stewart Living, July/August 1998
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  • j9bocomcastne
    15 OCT, 2017
    This is my husband's favorite cake. I make it for him every year for his birthday. The hardest part is the almond sponge cake it's not for beginners, but if you can get that down it's delicious. You must use the right cake pan size.
    Reply
  • AgMonn
    30 JAN, 2012
    nice
    Reply

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