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Use this recipe to sweeten cocktails such as Frozen Margaritas or the French 75.

Martha Stewart Living, June 2009

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Credit: Johnny Miller

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Yield:
Makes 1/2 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring sugar and water to a boil in a saucepan over medium heat, and cook, stirring, until sugar has dissolved. Let cool completely.

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