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A mixed-berry tart gets a jolt from apricot jam, a vanilla-almond filling, and a coconut crust that is unexpected yet reminiscent of a macaroon.

Source: Martha Stewart Living, April 2008





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How would you rate this recipe?
  • mfreidin874250
    18 APR, 2019
    should the filling be quite dry.
  • ALR6114031DW
    15 APR, 2019
    I have made this several times for Passover. Then decided it was too good to just have at Passover and like to make it for other events. I am glad it is something I can offer to guest who have dairy and glutton issues. It does contain nut products. I have substituted the sugar with xylitol to make it Keto friendly. One down side it the vanilla bead is so expensive. I have experimented with just adding more vanilla and it works fine.
  • phipi
    1 SEP, 2012
    Yes it is suitable for celiac. I have the illness and both gluten and lactose intolerance. This recipe (and many passover recipes that does not use matzo). I made them several times and all my friends (taht are not celiac loved this as well.
  • phipi
    20 MAY, 2011
    I am celiac (both Gluten and Lactose intolerance), and this recipe is perfect for me. MSL should tag this recipe as Gluten Free and Lactose Free recipe.
  • phipi
    20 MAY, 2011
    I tried this recipe a few time for a family gathering, and every one likes it. My BF's mom, even asked for the recipe, even if she really does not like Ms MS (ohhh she hold grudge from the time when Ms MS was still running a catering business in CT.
  • MalahideOlivia
    14 JUL, 2010
    Would this be suitable for someone with Coeliac- Gluten allergy?
  • MS10372680
    6 JUN, 2010
    Could I use Vanilla hemp milk?
  • aj1979
    2 APR, 2009
    If you follow Ashkenazi custom, you'd need to use to use non-soy products, such as real dairy, in order for the recipe to be kosher for Passover. Soy is kitniyot, and therefore not considered kosher for Passover by Ashkenaz. The recipe looks delicious, though, and since I prefer dairy to meat, I think I'll just make it dairy. Martha Stewart has truly fabulous Jewish dessert recipes - thanks!
  • billbost
    14 JUN, 2008
    How should I adjust this recipe if I am using sweeteened coconut, regular milk, and regular cream cheese?
  • MS12186121
    23 APR, 2008
    I made this with strawberries and they were dilicious. I halved recipe and made 2 individual tarte. They were absolutely delicious. Thank you so much for sharing!

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