Sugared Walnuts

Directions

Instructions Checklist

• Step 1

  Preheat oven to 350 degrees. Combine sugar and salt in a large bowl.

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• Step 2

  Bring a small saucepan of water to a boil. Add walnuts, and blanch 2 minutes. Drain, and immediately toss with sugar-salt mixture.

• Step 3

  Transfer walnuts to a rimmed baking sheet, and bake, stirring occasionally, until golden brown, about 10 minutes. Let cool.