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This yummy buttermik biscuit recipe comes from Karen Averitt, Ted Turner's personal chef.

Source: The Martha Stewart Show, Episode 5017
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How would you rate this recipe?
18
  • Talia D
    20 JUN, 2014
    Amazing if you spray top with water then sprinkel a little sugar.
    Reply
  • Blujuy
    25 JAN, 2010
    I would also like information on the alternative flour, Kernsa??
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  • mayflowermama
    25 JAN, 2010
    I'd like to know more about the alternative flour mentioned, Kernsa? How do you spell it, and is it available for purchase?
    Reply

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