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Lamb Chops with Artichoke Hearts

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Recipe photo courtesy of Lisa Hubbard

A special blend of artichoke, onion, tomatoes, olives, and white wine make the perfect seasoning and sauce for your lamb chops.

Source: Martha Stewart Living, April 2004
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How would you rate this recipe?
  • mmsrjs
    20 JUL, 2008
    GREAT FOR SOMERSIZERS; ALL I HAVE TO DO ON LEVEL ONE IS LEAVE OUT THE OLIVES. I LOVE THESE LITTLE CHOPS, AS DOES THE ENTIRE FAMILY. THANKS MARTHA FOR PUTTING IT ON LINE.
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