Dates and pistachios are a nice complement to the slices of macerated oranges.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Section the oranges by slicing off peel and cutting away each section from the membrane. Place in a medium-size serving bowl. Add orange blossom water and toss to coat. Cover and refrigerate until ready to use.

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  • Serve the dates and nuts on a platter alongside the bowl of chilled oranges.

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