• 28 Ratings

Pair this chili sauce with spring rolls or grilled meats.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small pot, combine vinegar and sugar and bring to a boil. Reduce to a rapid simmer and cook until mixture is syrupy, about 6 minutes. Remove from heat and stir in garlic, red-pepper flakes, and salt. Let cool to room temperature before using.

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Reviews

28 Ratings
  • 5 star values: 1
  • 4 star values: 4
  • 3 star values: 14
  • 2 star values: 8
  • 1 star values: 1