New This Month

Maroni's Tomato Sauce

5
4
3
2
1
15

Serve with Grandma Maroni's Meatballs.

Source: The Martha Stewart Show, April 2010

Ingredients

Directions

Similar Recipes

Reviews

5
4
3
2
1
15
How would you rate this recipe?
15
  • tootielouwho
    4 AUG, 2010
    On second thought, I would add the basil leaves into the cooking sauce at the end so the flavor cooks in a bit.
    Reply
  • tootielouwho
    4 AUG, 2010
    I believe the basil leaves are sprinkled on top of the prepared sauce
    Reply
  • kolega7
    29 JUL, 2010
    What do I do with the basil leaves?
    Reply
  • createahome
    23 APR, 2010
    San Marzano (typically Italian, although his were from California).
    Reply
  • lattedeb
    23 APR, 2010
    What kind of crushed tomatoes did Maroni's use? He stated when making the sauce. Thank you.
    Reply
  • lattedeb
    23 APR, 2010
    What kind of crushed tomatoes did Maroni's use? He stated when making the sauce. Thank you.
    Reply

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes