Heirloom Tomato, White Peach, and Ricotta Salata Salad


A low-acidic, mild tomato will help flavors meld in this summery salad.


  • White peaches

  • Heirloom tomatoes

  • Red onion

  • Basil

  • Ricotta salata

  • Coarse salt and freshly ground pepper

  • Extra-virgin olive oil

  • Basil sprigs


  1. Arrange slices of ripe white peaches and large heirloom tomatoes on a platter. Top with a few thin slices of red onion, torn fresh basil, and crumbled ricotta salata. Season with coarse salt and freshly ground pepper. Drizzle with extra-virgin olive oil. Garnish with basil sprigs.

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