Bread with Herb Butter
Creamy herb butter is simple to make and store; roll the extra butter in waxed paper and freeze to use on bread, veggies, or fish at a later date.
Mad Hungry, October 2010, Mad Hungry
7 Ratings
- 5 star values: 1
- 4 star values: 0
- 3 star values: 5
- 2 star values: 1
- 1 star values: 0
Anonymous
Rating: 5 stars
Fabulous and easy. I put a whole head of roasted garlic and used rosemary, thyme and parsley. This with the scampi and Luca's Caesar are one of my go to weekly meals now.
Anonymous
Rating: Unrated
Simple and delicious! Will make definitely make again.