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Risotto Cakes

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Use leftover risotto from last night's dinner to make a simple lunch of small fried cakes.

Source: Mad Hungry, April 2011
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  • AZSunshine48
    25 JUN, 2011
    Thanks for this "nudge" recipe, LSQ. I have been making risotto for years and had never thought of using the leftovers in this manner. I made portabello risotto last night so I used that and it was WONDERFUL! Didn't taste like leftovers. Thanks again for all your wonderful recipes and tips.
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