This simple sandwich is Martha's favorite way to enjoy leftover Thanksgiving turkey.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, mix together mayonnaise, ketchup, and cornichons until well combined; set aside.

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  • Spread one side of each slice of bread with butter. Top buttered side of two slices of bread with mustard. Top each with 3 slices turkey and season with salt and pepper. Spread a quarter of the mayonnaise mixture over turkey and top each with 3 slices of tomato, 3 pieces of bacon, and 2 radicchio leaves. Evenly divide watercress between each.

  • Evenly divide remaining mayonnaise mixture between buttered side of remaining two slices of bread; place on top of watercress to form sandwich. Serve with cranberry sauce, if desired.

Reviews (1)

1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: Unrated
03/14/2011
I suck at making sandwiches, and I'm even pickier about their taste (most are too bland). But I love this sandwich! It's my go-to sandwich, and I haven't gotten bored of it yet. (unfortunately, it's probably not very good for you)