Spicy Meat Sauce

Name: Spicy Meat Sauce
Yield: Makes 8 cups
Ingredients: 2 tablespoons olive oil; 1 large onion, finely chopped (about 2 cups); 1 pound ground pork shoulder; 2 teaspoons crushed red pepper flakes; 2 teaspoons coarse salt; 2 tablespoons tomato paste; 2 (28-ounce) cans whole San Marzano tomatoes, chopped

Be the first to rate & review!

Use this Spicy Meat Sauce to make Spicy Pork Meatball Sliders from The Meatball Shop or enjoy on top of spaghetti for a classic meal.

The Martha Stewart Show, January 2011, The Martha Stewart Show, January 2011

Gallery

Recipe Summary test

Yield:

Makes 8 cups

Ingredients

2 tablespoons olive oil
1 large onion, finely chopped (about 2 cups)
1 pound ground pork shoulder
2 teaspoons crushed red pepper flakes
2 teaspoons coarse salt
2 tablespoons tomato paste
2 (28-ounce) cans whole San Marzano tomatoes, chopped

Directions

Step 1
Heat olive oil in a large saucepan over medium heat. Add onion, pork, and pepper flakes; cook, stirring, until meat is cooked through and onions are soft and beginning to brown, about 15 minutes. Season with salt and add tomato paste and cook, stirring, 5 minutes more.

Advertisement
Step 2
Add canned tomatoes and bring to a boil; immediately reduce to a simmer and cook, stirring occasionally, for 35 minutes.

Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December

How to Play Dreidel—Plus, the Meaning of This Hanukkah Game

39 Make-Ahead Holiday Dishes That Are Perfect for Festive Family Gatherings

Spicy Meat Sauce

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Spicy Meat Sauce

Account

More

Spicy Meat Sauce

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Spicy Meat Sauce