Christmas Rum Punch

Rating: 3.1 stars
271 Ratings
  • 5 star values: 38
  • 4 star values: 45
  • 3 star values: 108
  • 2 star values: 65
  • 1 star values: 15

A dash of seasonal cinnamon ensures this refreshing rum punch recipe from Locanda Verde bartender Naren Young will be a welcome addition to any holiday party. Also Try: Horse and Carriage Punch

The Martha Stewart Show, Episode 6057

Gallery

Read the full recipe after the video.

Recipe Summary

Servings:
9
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Ingredients

Directions

  • Fill a 2-cup container with water and add lime slices, apple wedges, and cranberries; cover and transfer to a freezer. Freeze until solid.

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  • In a large punch bowl, mix together sugar and lime juice until dissolved. Add rum, Grand Marnier, Amaretto, and apple juice. Transfer to refrigerator until ready to serve.

  • Add ice and top with sparkling water. Garnish with lime slices, orange slices, apple wedges, and cinnamon; serve.

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Reviews (6)

271 Ratings
  • 5 star values: 38
  • 4 star values: 45
  • 3 star values: 108
  • 2 star values: 65
  • 1 star values: 15
Anonymous
Rating: 5 stars
05/13/2019
My friends LOVED this punch! It was beautiful and delicious. We had about 15 guests and we emptied the punch bowl! My daughter is getting married this Christmas and my friends are all requesting this punch at the wedding. I can't refuse them! And, as someone else commented, I used Triple Sec for the Grand Marnier...maybe a slight difference, but after one glass, no one cares! lol
Anonymous
Rating: Unrated
12/03/2015
I LOVED this punch recipe! I have an annual holiday party and try a new punch recipe every year - until now. Out of the ten punch recipes I've tried this is by far the BEST.
Anonymous
Rating: Unrated
12/07/2013
We made this for our Christmas party this weekend. It was a hit with all the guests! I would highly recommend it!
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Anonymous
Rating: Unrated
01/10/2011
I had the perfect opportunity to make this over Christmas when the in-laws were coming. It was a terrific ice breaker. One good money saving tip we used was to substitute Triple Sec for the Grand Marnier (30 dollars versus 8). Nearly the same result with the benefit of being able to use the Triple Sec for cooking. It says it serves 9 but could serve 20 (light drinkers) if you watered it down a bit more.
Anonymous
Rating: Unrated
12/15/2010
If you watch the video - they say what type of rum they use on the show!
Anonymous
Rating: Unrated
12/15/2010
What is the brand of RUM that you use.
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