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This version of the classic cocktail comes to us from the master mixologist Dale DeGroff.

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Servings:
1
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Ingredients

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Directions

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  • In a pint-size glass, stir the Vermouth, gin or vodka, and ice cubes 50 times. Strain mixture into a chilled martini glass. Garnish with olive, lemon twist, or a tomolive.

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