I first used this recipe 3 years ago for family Thanksgiving. I'm now asked each year to please bring Angel Biscuits. I started with cured ham, but last year I served with honey ham. The one thing that brings it all together is Brooks Mustard Sauce. I've sinced used the mustard sauce on Catfish po-boys. Absolutely great.
Rating: 5 stars
Watched it, tried it and Loved It. Thanks Martha for the Southern biscuit. This biscuit just moved to the top of my biscuit recipes!
I saw the show on PBS. I can't wait to try but ... where can I find the ceramic bowl Martha used to make the biscuits???