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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine shrimp, oil, garlic, salt, and red pepper flakes; toss gently. Cover with plastic wrap, and refrigerate for 30 minutes or up to 2 hours.

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  • Preheat grill to high. Grill shrimp until opaque and firm to the touch, about 3 minutes. Serve immediately with lemon wedges.

Reviews

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