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Salted Caramel-Pecan Shake

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A pinch of sea salt brings out the rich caramel flavor of this velvety milkshake. Also Try: Almond-Coconut Shake

Source: The Martha Stewart Show, Episode 6015
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How would you rate this recipe?
11
  • Gilligan66
    11 AUG, 2013
    This was INCREDIBLE. Follow exactly to recipe. And when you put in the blender make sure it is on high enough to make it thick, but not too thick. The roasted pecans add an amazing flavor.
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