Dough can be frozen for up to 1 month. Thaw before using.
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Rating: 1 stars
How is it that the two Martha Stewart recipes for the same thing are different?? I have found this a few times on this site. Also, where are the baking directions???? I think I am officially done using recipes from Martha.
The link to the pie recipe does not work, please fix. I'll report my own message as inappropriate and maybe someone will see it and fix link