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Homemade Vanilla Ice Cream

Recipe photo courtesy of Maura Mcevoy

Nothing is as rewarding as a dish of homemade ice cream for dessert. Top off a scoop with a chocolate-chip cookie.

Source: Martha Stewart Living, July 2003
Servings Yield

Ingredients

Directions

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123
  • ElissaK
    7 JAN, 2013
    What is the extra sugar for?
    Reply
  • beth62881
    2 OCT, 2011
    This was delicious and came out perfect. I liked that she was more specific about how the custard should be heated, rather than just saying to scald, which is too unclear for me. This was my first time making ice cream and it came out perfect. Highly recommended.
    Reply

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