Food & Cooking Recipes Drink Recipes Green Vegetable Cocktail 3.0 (4) 10 Reviews By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on January 22, 2019 Print Share Share Tweet Pin Email Yield: 15 ounces Make a healthy and delicious green vegetable cocktail using nutritious fruits and vegetables. Ingredients 1 cup packed spinach leaves ½ cup flat-leaf parsley leaves 1 rib celery ½ cucumber ½ ripe pear ½ green apple ¼ ripe papaya, seeds removed 1 piece (1 inch) ginger Directions Juice all ingredients in a juicer. Serve immediately. Variations Martha has also made this recipe omitting papaya. Print