• 43 Ratings

These Southern-style steamed clams are great starters for your a seafood dinner.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring all ingredients to a boil in a large stockpot; reduce heat to a simmer. Cover tightly, and steam 3 to 5 minutes. Carefully remove lid; stir gently with a wooden spoon until clams open, discarding any that stay closed. Serve immediately.

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Reviews

43 Ratings
  • 5 star values: 4
  • 4 star values: 9
  • 3 star values: 10
  • 2 star values: 12
  • 1 star values: 8