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Ginger Syrup

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This ginger syrup can be used to flavor just about anything, but we love adding it to plain seltzer for homemade ginger ale.

Source: Martha Stewart Living, July/August 1999
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156
  • Elizabeth M
    2 DEC, 2013
    Intense flavor. Great in cocktails, too strong for a sauce. Syrup is surprisingly dark.
    Reply

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