This simple recipe for homemade baking powder is from Scott Peacock of Bon Appetit magazine.



Ingredient Checklist


Instructions Checklist
  • Sift both ingredients together into a small bowl; repeat process 2 more times. Store in an airtight container at room temperature for up to 4 weeks; resift mixture before using.


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9 Ratings
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Rating: Unrated
Thank you, Martha, for answering my question on the air. I love the cookie book you sent me, and the lime meltaways have become an Easter favorite.