Cornmeal Dumpling Dough

Name: Cornmeal Dumpling Dough
Ingredients: 2/3 cup all-purpose flour (spooned and leveled); 1/3 cup fine yellow cornmeal; 1 1/2 teaspoons baking powder; 1 teaspoon sugar; 1/4 teaspoon coarse salt; 1 tablespoon unsalted butter; 1/2 cup buttermilk

50 Ratings
2 Reviews

Use this quick-and-easy dough recipe to make our Chicken with Cornmeal Dumplings.

Everyday Food, April 2011

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Ingredients

2/3 cup all-purpose flour (spooned and leveled)
1/3 cup fine yellow cornmeal
1 1/2 teaspoons baking powder
1 teaspoon sugar
1/4 teaspoon coarse salt
1 tablespoon unsalted butter
1/2 cup buttermilk

Directions

Step 1
In a medium bowl, whisk together flour, cornmeal, baking powder, sugar, and salt. Using your fingers, work in butter until small crumbs form. Stir in buttermilk.

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Reviews (2)

50 Ratings

5 star values: 2
4 star values: 6
3 star values: 27
2 star values: 13
1 star values: 2

Martha Stewart Member

01/17/2017

Yes, where are the rest of the cooking instructions? Thanks!

Martha Stewart Member

12/20/2011

Incomplete! Come on Martha!

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Cornmeal Dumpling Dough

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Reviews (2)

All Reviews for Cornmeal Dumpling Dough

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Cornmeal Dumpling Dough

Gallery

Ingredients

Directions

Reviews (2)

All Reviews for Cornmeal Dumpling Dough