great recipe, wouldn't change a thing. Better if it chills longer in fridge.
Anonymous
Rating: Unrated
07/24/2013
Very easy to make, however, I prefer a firmer fudge than this recipe provides. I will have to tweak this to use my own fudge recipe. Then I will try it again and see if it's an improvement. I have never liked soft set fudge, and that is what the end result of this is. Also, it's very tasty.
Advertisement
Anonymous
Rating: 5 stars
07/13/2013
This was super simple to make it only took 10 minutes.... tastes amazing
Anonymous
Rating: Unrated
07/12/2013
This looks like a good recipe and I will try it, but it took 7 pages to copy it, when the actual recipe was on 2 pages. I copy a lot of these recipes and I hate wasting all the paper.
Anonymous
Rating: 4 stars
10/12/2011
These bars are fantastic and easy to make. Everyone loved them and several people have asked for the recipe. I cut them into 24 pieces instead of 18 and it made the perfect size. I will make this again.