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Armagnac Simple Syrup for Chestnut Cake with Chocolate-Armagnac Glaze

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Use this simple syrup in our Chestnut Cake with Chocolate-Armagnac Glaze.

Source: Martha Stewart Living, December 2007
Yield

Ingredients

Directions

Cook's Notes

Syrup can be refrigerated in an airtight container for up to 1 week.

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