Amaretto-Bourbon Punch

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Prep Time:
15 mins
Total Time:
15 mins
Servings:
10
Yield:
15 cups

A punch of robust bourbon is mellowed by the addition of sweet amaretto, seltzer, and sparkling apple juice. Serve the drinks with Smoked Trout Toasts.

Ingredients

  • 5 cups seltzer

  • 4 cups bourbon

  • 2 cups fresh lemon juice (from about 16 lemons)

  • 2 cups sparkling apple juice

  • 1 cup Simple Syrup for Amaretto-Bourbon Punch

  • ¾ cup amaretto or other almond-flavored liqueur

  • Ice cubes

  • Garnish: lemon slices and Maraschino cherries

Directions

  1. Combine seltzer, bourbon,juices, simple syrup, andamaretto in a punch bowl. Fillwith ice. Garnish withlemon slices and cherries.

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