• 4 Ratings

Use these to make our Walnut-Orange Buche de Noel.



Ingredient Checklist


Instructions Checklist
  • Place marzipan in the bowl of an electric mixer fitted with the paddle attachment. Add food coloring, a drop at a time, beating until desired shade is reached.

  • Keeping marzipan wrapped in plastic while working, roll a teaspoon of marzipan into a small ball. Flatten in your hand; using a toothpick, make a hole in center. Insert fig stem into hole; mold marzipan around top of fig. Roll marzipan firmly against the small holes of a box grater to make dimples. Repeat with remaining marzipan and figs.


4 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0