Orange-Almond Creme Brulee Tartlets
Oranges, underneath the signature caramelized topping, add a surprising element to this classic dessert.
Source: Martha Stewart Living, June 2010
Total Time
Prep
Yield
Ingredients
For the Crusts
For the Orange Caramelized Almonds
For the Filling
Directions
Cook's Notes
Make ahead: Dough can be
frozen for up to 1 month. Thaw
before using.
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