Triple-Citrus Vinaigrette

Name: Triple-Citrus Vinaigrette
Yield: Makes 1 1/2 cups
Ingredients: Finely grated zest of 1/2 lemon; Juice of 2 lemons; Finely grated zest of 1/2 lime; Juice of 2 limes; Finely grated zest of 1/2 orange; Juice of 1/2 orange; 1 tablespoon finely chopped shallots; 1 teaspoon honey; 1 cup extra-virgin olive oil; Coarse salt and freshly ground pepper

16 Ratings

Orange, lime, and lemon come together seamlessly in this triple-citrus vinaigrette that makes for the perfect salad topper.

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Triple-Citrus Vinaigrette

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Triple-Citrus Vinaigrette

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Triple-Citrus Vinaigrette