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Soba Noodles with Tofu, Avocado, and Snow Peas

Recipe photo courtesy of Sang An

Soba noodles are made with buckwheat flour, which is an excellent source of fiber and protein.

Source: Martha Stewart Living, July 2003
Servings

Ingredients

Directions

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7
  • Mounmama
    16 JUN, 2011
    I would like the nutritional info for all of the recipes. Please consider adding for all of us calorie counters.
    Reply
  • kerragh
    18 APR, 2011
    I agree 100%, knorton4. I would expect at least that from a magazine of this caliber!
    Reply
  • knorton4
    30 JUL, 2009
    Is it possible to get the nutritional information for this recipe? I would really appreciate knowing what I'm eating! Thanks so much!
    Reply

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