New This Month

Hatch Special Sauce

Recipe photo courtesy of Petrina Tinslay

Papaya, mango, and rum add a sweet, tropical touch to this slightly spicy, chile-laced salsa. It is named for the region where New Mexico chiles hail from.

Source: Martha Stewart Living, August 2010
Total Time Prep Yield



Cook's Notes

Sauce can be refrigerated for up to 1 week. It is best served at room temperature.

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  • GrahamStreet
    21 NOV, 2010
    How do you find the other recipes in this story? I made the pork and goat cheese/sundried tomato appetizer, too, but I can't find the recipes when I search for them. Can anyone help?

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