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Asian Chicken Salad with Bok Choy

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Use leftover chicken breasts from our Simple Chicken Noodle Soup when making this light dish.

Source: Everyday Food, April 2009
Total Time Prep Servings

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  • ambercutie9
    10 FEB, 2010
    This meal tasted like I was eating grass, except for the chicken. I would not make this again.
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