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Kefir with Berries

Recipe photo courtesy of EARL CARTER

Kefir, a fermented-milk drink full of vitamins and beneficial microorganisms, is even better when blended with fresh, organic red and golden raspberries or any other fruit that's in season. If you don't have kefir, substitute buttermilk.

Source: Martha Stewart Living, January 2008



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How would you rate this recipe?
  • MS10340145
    28 JAN, 2008
    We made this using blueberries and honey, and were quite surprised to find the nonfat Kefir at our regular grocery store. Very delicious and healthy to boot.

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