Tender Lettuce Salad

Name: Tender Lettuce Salad
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Ingredients: 2 tablespoons white-wine vinegar; 3 tablespoons extra-virgin olive oil; 1/2 teaspoon Dijon mustard; Coarse salt and ground pepper; 2 heads Boston lettuce (1 1/2 pounds total), torn into bite-size pieces; 2 cups mache or fresh parsley leaves

When feeding a crowd, a large simple salad like this one is always a good idea.

Source: Everyday Food, May 2009

10 mins 10 mins 8

Total Time Prep Servings

Ingredients

2 tablespoons white-wine vinegar
3 tablespoons extra-virgin olive oil
1/2 teaspoon Dijon mustard
Coarse salt and ground pepper
2 heads Boston lettuce (1 1/2 pounds total), torn into bite-size pieces
2 cups mache or fresh parsley leaves

Directions

1. In a small bowl, whisk together vinegar, olive oil, and mustard; season with salt and pepper. In a large bowl, toss dressing with lettuce and mache. Serve immediately.