8-Layer Dip


You will love every layer of our crunchy, creamy dip. It's great for summer entertaining and game-day parties.


  • 1 can (16 ounces) refried beans

  • 2 teaspoons fresh lime juice

  • Coarse salt and ground pepper

  • ½ cup sour cream

  • ½ cup grated cheddar (2 ounces)

  • 1 can (4.5 ounces) chopped green chiles

  • 2 plum tomatoes, seeded and chopped

  • 1 avocado, halved, pitted, peeled, and diced small

  • 1 cup shredded romaine lettuce

  • 2 scallions, chopped

  • Tortilla chips, for serving


  1. In a medium bowl, combine beans, lime juice, and 2 tablespoons water; season with salt and pepper. Transfer to a serving dish. Top with sour cream, cheese, chiles, tomatoes, avocado, lettuce, and scallions. Serve with tortilla chips.

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