I used a 1/2 teaspoon of Almond extract to give it an Amoretto flavor
Rating: 5 stars
This recipe was amazing. It was perfectly fluffy and delicious. Although we had to double the chocolate this recipe is definitely a repeat.
horrid recipe. it looked like taupe chocolate frosting despite tripling the semisweet chocolate. It was easy, but very disappointing.
Could you please tell me if I make a cake with this frosting and sugarpaste on the top , how many days can I have it out of the refrigerator? If i put the cake in the refrigerator the sugar paste will melt. Correct?