Simple Chocolate Buttercream
You only need five ingredients to make this decadent chocolate frosting.
26 Ratings
- 5 star values: 6
- 4 star values: 4
- 3 star values: 8
- 2 star values: 5
- 1 star values: 3
Martha Stewart Member
Rating: 5 stars
I used a 1/2 teaspoon of Almond extract to give it an Amoretto flavor
Martha Stewart Member
Rating: 5 stars
This recipe was amazing. It was perfectly fluffy and delicious. Although we had to double the chocolate this recipe is definitely a repeat.
Martha Stewart Member
Rating: Unrated
horrid recipe. it looked like taupe chocolate frosting despite tripling the semisweet chocolate. It was easy, but very disappointing.
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Martha Stewart Member
Rating: Unrated
Could you please tell me if I make a cake with this frosting and sugarpaste on the top , how many days can I have it out of the refrigerator? If i put the cake in the refrigerator the sugar paste will melt. Correct?