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Lightly caramelized fruit makes for a great, healthy start to your day.

Everyday Food, April 2007

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Recipe Summary

Servings:
2
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Ingredients

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Directions

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  • Heat broiler with rack set 4 inches from heat. With a paring knife, loosen grapefruit segments from membranes and pith.

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  • Sprinkle grapefruit with sugar and cinnamon. Broil on a baking sheet until tops are slightly browned, 4 to 5 minutes.

  • Top with yogurt, and garnish with more cinnamon.

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