• 3 Ratings

This bright and light recipe for mixed tomato salsa is from "Martha Stewart's Hors d'Oeuvres Handbook."

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine tomatoes, onion, jalapeno, serrano, cilantro, lime juice; season with salt and pepper. Cover with plastic wrap and let sit at room temperature for 1 hour to allow the flavors to blend.

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Reviews

3 Ratings
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